Pure Ceylon Black Tea
Drawing from a rich legacy, we have curated a Ceylon Black Tea for the discerning tea connoisseur in mind. The rolling emerald green hills of central Sri Lanka provide a spectacular backdrop for this blend. Carefully sourced and handcrafted, we bring you a wonderfully sippable brew steeped in tradition and taste.
BREWING INSTRUCTIONS
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Recommended to use Spring Water
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Water temperature 100˚C
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Add 220ml of water per tea bag
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Brew for 3-5 minutes
Recommended to use Spring Water
Water temperature 100˚C 
Add 220ml of water per tea bag 
Brew for 3-5 minutes-
INGREDIENTS
Ceylon Black Tea
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RECOMMENDED TIME OF DAY
All Day
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CAFFEINE LEVEL
Medium
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TEA FORMAT
Individually wrapped tea bags
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NUMBER OF TEA BAGS
25/50/100 Tea Bags